Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, amla(gooseberry) fry. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Amla(Gooseberry) fry is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Amla(Gooseberry) fry is something which I have loved my entire life. They’re fine and they look wonderful.
Check Out Top Brands On eBay. Amla is not only the source of vitamin c, but it also helps in digestion. According to ayurved it's beneficial for both body and mind.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook amla(gooseberry) fry using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Amla(Gooseberry) fry:
- Make ready 1 cup boiled amla
- Get 3 tablespoons oil
- Take 1 tsp Fenugreek seeds
- Take 1 tsp Cumin seeds
- Prepare 1 tsp Red chilli powder
- Take 1/2 tsp coriander powder
- Get 1/4 tsp turmeric powder
- Make ready to taste Salt
Category Howto & Style; Show more Show less. Advertisement Autoplay When autoplay is enabled, a suggested video will automatically play next. Ready to fry triangle papad, meetha amla gooseberry candy, meethi imli tamarind candy, ready to fry jeera patti papad, ready to fry papads, mouth freshener supplier in mumbai, plain and salted peanuts, popcorn with flavours, flax seeds Stir fry recipes; Lunch box ideas; Home » Archive » Video recipe » Amla Chutney Gooseberry/nellika chutney for rice. Amla Chutney Gooseberry/nellika chutney for rice.
Steps to make Amla(Gooseberry) fry:
- Cut the amla into small pieces, Heat oil in a pan add cumin seeds and fenugreek seeds, add red chilli powder, Turmeric powder, Coriander powder and salt.
- Add amla and mix it well cook for 2-3 minutes turn off the gas.
- Amla fry ready to be served.
Amla pickle or Usirikaya nilava pachadi or gooseberry pickle with step by step instructions. Gooseberry is widely used in Indian cooking in a variety of dishes.they are rich in vitamin c and antioxidants and have many medicinal values.they are used in making pickles, chutneys, dal, amla rice, juice and many more.amlas are abundantly available during the winter season.so they are stored in the. Amla Thokku / Nellikai Thokku - a spicy accompaniment made from gooseberry that tastes amazing with curd rice , plain rice , idli dosa etc. If you are a pickle lover like me , you will definitely end up licking this thokku till the bottle's are clean 🙂. Indian Gooseberry (Nellikai, Amla) is a fruit in South India which is famous for its health benefits.
So that’s going to wrap it up with this special food amla(gooseberry) fry recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
