Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, multigrain methi thepla recipe. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Thepla is one of the most-loved breakfast dishes in Western India. With a homely, rustic flavour and wholesome, satisfying mouth-feel, theplas are While the methi leaves give a nice taste and aroma to the Multigrain Methi Thepla, a few teaspoons of seeds like sesame and flax give it a nice crunch. Thepla Recipe with step by step photos.
Multigrain Methi Thepla Recipe is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Multigrain Methi Thepla Recipe is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have multigrain methi thepla recipe using 18 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Multigrain Methi Thepla Recipe:
- Get 1/2 cup methi
- Make ready 1/2 cup besan
- Make ready 1/2 cup rice flour
- Take 1/2 cup wheat flour
- Prepare 1/2 cup Millet flour(bajra)
- Prepare 1/4 cup Oats
- Make ready 2 tbsp coriander
- Prepare 2 Green chilli finely chopped
- Get 1 inch grated Ginger
- Take 1 tbsp til
- Prepare 1 tsp red chilli
- Get 1 tsp dhniya powder
- Take 1 tsp jeera
- Take 1/2 tsp haldi powder
- Prepare as per taste Salt
- Make ready 2 tbsp grated peanut
- Get 1 onion finely chopped
- Take as required Oil
The Ragi & Whole Wheat Thepla Recipe is a wholesome diabetic friendly dish that is packed with fiber, nutrition & taste - perfect for breakfast or dinner. Thepla is one of the many comfort foods to Gujarati's. If you are on a long distance train or even on a trekking trip and if you spot a Gujarati, you. Thepla recipe - Learn to make delicious methi thepla with easy step by step photos and videos.
Steps to make Multigrain Methi Thepla Recipe:
- Take a bowl and add add flour and oats.
- Now add methi.
- Now add onion,ginger,chilli.
- Now add til,jeera, peanut and all dry masale.
- Now add salt and mix well and prepare dough
- Now add 1 tsp oil and rest 5 mins. Now make thepla.
- Make thepla
- Bake thepla on a hot griddle both sides.
- Ready to eat serve hot.
Thepla recipe - One of the most popular & healthy Gujarati Breakfast recipes. Thepla is a flatbread similar to paratha, made of whole wheat flour, oil and spice powders like turmeric, red chili powder etc. Methi Thepla or Methi na Thepla is a traditional Gujarati flatbread, and you can make it using Fenugreek Leaves, Flours, and some spices. However, I prefer simple and basic Methi Theplas for my breakfast. If you want to make a multigrain version, make sure you serve them immediately.
So that is going to wrap it up with this special food multigrain methi thepla recipe recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


