Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, fruit mince pies. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fruit mince pies is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Fruit mince pies is something that I have loved my entire life.
Make fruit mince three days ahead. Finely chop apple and half the sultanas. Combine in bowl with remaining sultanas and remaining ingredients, mix well.
To get started with this recipe, we have to first prepare a few ingredients. You can have fruit mince pies using 9 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Fruit mince pies:
- Get PASTRY
- Get 1 1/2 cup plain flour
- Take 2 tbsp custard powder
- Get 1/4 cup icing sugar
- Get 125 grams cold butter,chopped
- Get 1 egg yolk
- Prepare 2 tbsp cold water
- Make ready FRUIT MINCE
- Get 2 jars of store brought fruit mince, or you can make your own
I've tried to cover most bases such as gluten, wheat and dairy free which is why I've given you a few pastry options. Find the best mince pies this Christmas with the results of Good Housekeeping's best mince pie Our best mince pies have a rich and buttery pastry with a satisfying crunch and a delicious vanilla. Dried fruit and pastry lovers, this one is for you. Simple and easy to assemble, these beautiful pies make any dinner table look extra beautiful.
Steps to make Fruit mince pies:
- Put in food processor flour,custard powder,icing sugar and butter.process until crumbly.
- Add egg yolk and water and blitz to make ingredients just cling together.
- Tip on bench and knead dough lightly,then wrap in plastic and refrigerate for 30 mins(I roll mine first before I put in refrigerator)
- After 30 mins roll pastry between 2 sheets of baking paper to about 3mm thickness
- Using a round pastry cutter,cut out about 24 rounds of pastry from dough.
- Grease two 12 hole patty pans
- Place rounds into greased patty pans
- Place fruit mince in pastry cases and top with any left over rounds of pastry or make stars out of left over pastry.
- Bake in moderate oven around 180 degress celsius for about 15-20 mins, until pastry has lighly browned.
- Remove from oven let stand in pan for 10 mins,then remove from pan and place on wire rack to cool completely.
- When cool sift icing sugar over top of pies.1. Give as Christmas gifts…..like the crap ap' cookpad gave to us for Christmas.
The little pies are full of memories-the recipe is adapted from a family one. I mix it up with the dried fruit a bit - my current mince has dried cranberries in it - but use whatever dried fruits you want. Shortcrust pastry mince pies with fruit filling, nut-free. Homemade mince pie filling is incredibly I never used to like mince pies until I made them at home. This Fruit Mince Pie recipe has a crumbly crust with a boozy spiced fruit filling.
So that is going to wrap it up with this exceptional food fruit mince pies recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
