Steamed Egg Tofu with Minced Pork
Steamed Egg Tofu with Minced Pork

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, steamed egg tofu with minced pork. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Steamed Egg Tofu with Minced Pork is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Steamed Egg Tofu with Minced Pork is something that I’ve loved my whole life.

Steamed Egg Tofu with Pork Recipe. Chinese people like to steam their dishes so much, so I'm doing this every now then. Thanks for watching, pls like and subscribe! #chineserecipe #steam.

To get started with this recipe, we have to first prepare a few ingredients. You can cook steamed egg tofu with minced pork using 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Steamed Egg Tofu with Minced Pork:
  1. Get 2 tubes Egg Tofu
  2. Make ready 120 g Minced Pork
  3. Make ready [Optional]:
  4. Take 1 Carrot minced
  5. Make ready 1-2 cloves Garlic minced
  6. Prepare 1 Ginger slice minced
  7. Get Marinade:
  8. Take 1/4 tsp Salt
  9. Prepare 1/4 tsp Sugar
  10. Make ready 1/4 tsp Light Soy Sauce
  11. Take 1/4 tsp Mirin or Shaoxing Wine
  12. Make ready 1/4 tsp Sesame Oil
  13. Take 1/2 tsp Corn Starch
  14. Take Dash White Pepper
  15. Take Sauce:
  16. Make ready 1 tbsp Light Soy Sauce
  17. Take 3 tbsp Water
  18. Take 1/8 tsp Sugar

Pre-packed minced meat tend to be quite fatty - which is less healthy. Heat up a wok with some oil and stir fry the ground pork and dried shrimps until fragant. I used minced chicken by the way since i only have chicken. Thanks very much for this yummy time-saver.

Steps to make Steamed Egg Tofu with Minced Pork:
  1. Mix the minced pork together with the optional ingredients, if not, add marinade seasoning & stir to mix till combine. Set aside in the fridge for about 30mins & let it marinate.
  2. Oil the plate with sesame oil. Carefully slice egg tofu into 1.5-2cm thick slices and arrange on plate.
  3. Scoop a teaspoon of meat paste. You may use your hands to pinch and arrange it nicely on top of the tofu. Repeat till all the meat paste is being finished. (If there is excess meat paste left, you may place it directly onto the empty spaces of the plate in between the tofu for steamed minced pork.)
  4. Put to steam on rapid boiling water until the meat is cooked (approximately 10-15mins).
  5. Meanwhile, prepare the sauce in a separate bowl by mixing them all together.
  6. When the meat is almost cook (approximately after 8-10mins) drizzle the sauce on top of the meat and tofu and let it continue to steam for another 5 mins. Serve hot.

Tofu with minced pork is easy to cook, and most of all delicious with a bowl of fluffy, steaming hot white rice. In the same pan, saute garlic till fragrant and add the minced pork. Stir fry till the meat is no longer pink. Season with ½ tsp. each of salt and sugar, plus white pepper powder. Steamed eggs w/ crispy pork is an easy Chinese recipe with amazing flavor.

So that’s going to wrap this up for this special food steamed egg tofu with minced pork recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!