Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, japanese fried fish with microwave rice. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Soak rice in water for half an hour. In a bowl, combine the rice, water, soy sauce, sesame oil, and bacon. When whipping up Japanese fried rice at home, I try to go with rice that is at least a day old (and preferably refrigerated).
Japanese fried fish with microwave rice is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Japanese fried fish with microwave rice is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have japanese fried fish with microwave rice using 15 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Japanese fried fish with microwave rice:
- Get 1 Fish fillet
- Get 1 tsp Corn flour
- Make ready 2 tsp Plain flour
- Get 2 Eggs
- Take 1 cup Rice
- Make ready Chilli powder half tsp
- Get 1/2 tsp Black pepper
- Make ready 1 tsp Ginger, garlic paste
- Get 2 tsp Olive oil
- Take Chicken cubes 2
- Make ready Onion cubes 2 tsp
- Take 1 tsp Sweet chilli sauce
- Take Salt
- Get 1-2 tsp Vinegar
- Take 1 tsp Soya sauce
Japanese fried rice is called 'chāhan' (チャーハンor炒飯). It is also called 'yakimeshi' (焼飯) but I remember that the word 'yakimeshi' was used by older people and younger people called it 'chāhan'. There might be subtle differences in the way the rice is cooked with other ingredients but both chāhan. Fried rice (not!) Thats what my kids call this!!
Steps to make Japanese fried fish with microwave rice:
- Soak rice in water for half an hour
- Strain water.now add 2 and half cup water
- Add vinegar,soya sauce,chicken cube,salt,black pepper,olive oil
- Cover the bowl and microwave 12 to 15 min according to microwave setting
- Now cut fish fillet in two pieces
- For batter,mix corn flour and plain flour in egg and add black pepper, red chilli powder and salt
- Dip fish in egg mixture and coat with breadcrumbs
- Fry in hot oil,cut into strips
- Now for bbq flavoured sauce,fry 2 tsp onion cubes in two tsp oil till brown
- Add soya sauce and sweet chilli sauce both 1 tsp
- Add corn flour paste and stir,thick sauce is ready in 2 min.add a bit of sugar to enhance flavor
- Dish out rice,arrange fish crispy fish strips and sauce and enjoy
I got this recipe from my friend Bev, and it is a quick and easy side dish, that can be padded out with a few more veggies. I would suggest that you dont "muck around" with this too much the first time you make it, as I have tried to be too clever. The top countries of suppliers are Malaysia, China, and Vietnam, from which. Japanese Garlic Fried Rice, or what we call Garlic Rice (ガーリックライス) in Japan, reminds me of my college days when I used to cook this dish over and over. I craved comfort foods like this rice dish that were easy and quick to prepare, and super flavorful and delicious.
So that is going to wrap it up for this exceptional food japanese fried fish with microwave rice recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
