Savoury Beef mince Pie
Savoury Beef mince Pie

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, savoury beef mince pie. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Savoury Beef mince Pie is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Savoury Beef mince Pie is something which I have loved my entire life. They are nice and they look wonderful.

Also known as savory mince pies (or savoury mince pies if you're in the UK), different from the popular sweet mince pies that are served at Starting with ground beef, chopped onions and carrots all cooked with a beef stock and tomato paste with Worcestershire sauce to make a rich beefy filling. This tasty and easy beef pie recipe will quickly become a family favourite. Tender beef mince simmered gently and flavoured with onion and black pepper for a delicious, savoury mince, ideal as a base for cottage pie or simply served with creamy mash for a warming dinner.

To get started with this particular recipe, we must prepare a few components. You can have savoury beef mince pie using 10 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Savoury Beef mince Pie:
  1. Take 1 x Onion chopped
  2. Make ready 2 x Potatoes
  3. Prepare 2 x teaspoons crushed garlic
  4. Prepare Puff pastry (used the ready made Today puff pastry)
  5. Take 2 x teaspoons brown onion powder
  6. Take 1 x egg
  7. Take 2 x teaspoons milk
  8. Get 2 x Beefstock cubes
  9. Prepare Black pepper
  10. Get beef mince

Combine the egg yolk and water and brush over the tops of the pies. Make two slits in the top of a large pie or one in each of the small. Korean beef mince and tuna sushi. A mince pie is a traditional savoury staple in the diet of most New Zealanders, Australians, and British peoples.

Steps to make Savoury Beef mince Pie:
  1. In a medium frying pan, add onion to oil. Brown the onions.
  2. Once the onions are browned. Add garlic and mince. And brown the mince.
  3. Once mince is browned add stock cubes and the brown onion powder in a seperate cup with a bit of hot water until desolved and mix then add to the mince add pepper to taste.
  4. Add potatoes and lower the heat on your stove to medium. Let it simmer and check every 15 minutes for 45 minutes.
  5. Once the mince is ready, put it in a medium sized oven pan. Spray sides that are revealed of the pan with cook and spray.
  6. Remove puff pastry and place over mince. Cut off excess over the pan with a sharp knife and use as decorations.
  7. Mix egg and milk well and paint over the pastry.
  8. Sprinkle with aromat or bbq spice for a added flavour for the pastry.
  9. Bake for 30 - 45 minutes on 160 degrees.
  10. Check until golden brown and crispy. Cool 10 minutes before serving.
  11. Nice with mashed potatoes or even a side salad.

A fast , hearty wintertime meal, and it's great the next day for lunch! Mouthwatering savory mince and potato filling, with garlic, chilli and herbs. A meat pie with a curried twist is just the thing for an easy weekend meal. Heat half the oil in a large frying pan over a medium to high heat. Then add beef, salt, allspice, nutmeg, and cinnamon.

So that is going to wrap it up for this special food savoury beef mince pie recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!