Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, besan ladoo. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Read Customer Reviews & Find Best Sellers. Besan ladoo recipe with step by step photos. Besan laddu is a popular ladoo made from gram flour, powdered sugar and clarified butter (ghee).
Besan ladoo is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Besan ladoo is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have besan ladoo using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Besan ladoo:
- Get 1 kg besan
- Prepare 1 kg powder sugar
- Prepare 1/2 desi khee
- Take Almonds taste according
- Take spoon Elachi powder….half
Apart from gulab jamun, rasmalai and rasgulla these besan ladoo are also quite popular and are made for Diwali. But here is the few things I'd change. Besan Ladoo is a round dessert ball made with gram flour which is called besan in Hindi and hence the name. Flour is roasted with ghee (clarified butter) and then sugar is added and then it's shaped into round balls.
Steps to make Besan ladoo:
- First take kadai and put desi ghee in it
- Now on the gas and heat the ghee.
- Then add besan in it and stir very well.
- When besan change it's colour and leave ghee sides on kadahi,,switch off gas flame.
- Now let it cool(room temperature)
- When besan cool down,add sugar and elachi powder and almonds in it.
- Mix it well
- And now take a shape of laddoo. - Now ready to serve - It's very easy and tasty…
Nuts and raisins can be added. Some people also add sooji (rava/semolina) to the besan for the crunch. Besan ke Ladoo (Laddu) Recipe - About Besan ke ladoo (Besan ke Laddu) Recipe: An Indian dessert usually made during festive times, Besan ke Ladoo are made from gram flour or besan roasted with ghee in a kadhai, flavored with sugar and cardamom and shaped into tight round balls. Besan Ladoo, if stored well has a long shelf life so you can relish them for many days. You can make these ladoos on.
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