Mint Flavor Blueberry Sauce
Mint Flavor Blueberry Sauce

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mint flavor blueberry sauce. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mint Flavor Blueberry Sauce is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Mint Flavor Blueberry Sauce is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have mint flavor blueberry sauce using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mint Flavor Blueberry Sauce:
  1. Get 220 grams Frozen blueberries
  2. Prepare 5 tbsp Granulated sugar
  3. Make ready 3 leaves Fresh mint (I used pineapple mint)
  4. Take 1 tbsp Brandy (or wine)
  5. Get 1 tbsp Lemon juice
Instructions to make Mint Flavor Blueberry Sauce:
  1. Put the mint leaves in your palm and quickly clap your other hand down on top of the leaves to release the aroma. Put all the ingredients into a sauce pan, then let sit for over 1 hour. The photo show what it looks like after sitting for 5 hours.
  2. Heat on medium. Once it comes to a boil, reduce to low, then simmer until it reaches your desired thickness. The photo shows what it looks like after simmering for 10 minutes. It will thicken a bit once it cools down.
  3. When it cools down, transfer to a sterilized jar. Remove the mint leaves after simmering for about 5 minutes.
  4. Here it is used in "J-DOG's" Pancakes with sour cream! Looks like heaven! - - https://cookpad.com/us/recipes/152092-top-secret-pancakes-from-canada

So that’s going to wrap it up for this special food mint flavor blueberry sauce recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!