Liver
Liver

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, liver. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

The liver is an organ only found in vertebrates which detoxifies various metabolites, synthesizes proteins and produces biochemicals necessary for digestion and growth. WebMD's Liver Anatomy Page provides detailed images, definitions, and information about the liver. Learn about its function, parts, location on the body, and conditions that affect the liver.

Liver is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Liver is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have liver using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Liver:
  1. Make ready 1/2 kg liver
  2. Take 1 cup milk
  3. Make ready 1 teaspoon salt
  4. Get Fresh squeezed lemon juice
  5. Make ready Green pepper
  6. Make ready 1 teaspoon ginger garlic paste
  7. Prepare 1 large diced onion
  8. Take 3 blended tomatoes
  9. Make ready Chopped coriander
  10. Get Spices of your choice
  11. Prepare 1 tablespoon cooking oil

Where is your liver is located. What your do and liver functions that are essential to life. Learn also about the liver anatomy. The liver is the largest solid organ in the human body.

Steps to make Liver:
  1. Soak your liver in milk overnight. Drain the milk and rinse with cold water. Marinate with lemon juice for 5-10 minutes
  2. Add 1 tablespoon of cooking oil to your pan, add the diced onions. Stir until they are translucent add the ginger garlic paste then stir until golden brown.
  3. Add your marinated liver and salt the stir. Cover your pan and let it cook until all the fluids are drained. Add the blended tomatoes, chopped green pepper and the spices. Mix well. Cover your pan and let it cook for 5-10minutes.
  4. Taste your liver for salt and if it well done. Add coriander. Then serve while hot.

The liver is an abdominal glandular organ in the digestive system. It is located in the right upper The liver is a vital organ that supports nearly every other organ to some capacity. Liver, the largest gland in the body, a spongy mass of wedge-shaped lobes that The liver secretes bile, a digestive fluid; metabolizes proteins, carbohydrates, and fats; stores glycogen, vitamins, and. The liver is a large vertebrate organ positioned in the upper region of the abdominal cavity, below the diaphragm. Since most compounds absorbed by the intestine pass through the liver, it functions as a control center that integrates various metabolic processes, regulating the traffic of fuel molecules.

So that is going to wrap this up for this special food liver recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!