Peppered liver
Peppered liver

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, peppered liver. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Liver, g/nut oil, pepper, onions, spices, seasoning. Wash your liver, add spices, seasoning, onions and cook until it is well done. Fry the liver and set aside.

Peppered liver is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Peppered liver is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook peppered liver using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Peppered liver:
  1. Make ready Liver
  2. Prepare Red pepper
  3. Make ready Onions
  4. Make ready Maggie
  5. Get Curry
  6. Get Thyme
  7. Take Salt
  8. Get Garlic(optional)
  9. Make ready Oil

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Steps to make Peppered liver:
  1. Wash liver,put in a clean pot add salt, Maggie, curry, thyme, garlic and allow to cook
  2. Grind red 🌶 and onions with little garlic add Maggie and stir fry, keep aside
  3. Shallow fry the cooked liver and mix with the already grinded ingredients

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