Chocolate Chunk Banana Loaf
Chocolate Chunk Banana Loaf

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate chunk banana loaf. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chocolate Chunk Banana Loaf is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Chocolate Chunk Banana Loaf is something which I have loved my entire life.

Mix flour, baking powder, baking soda, and salt in a bowl. Stir bananas, milk, and cinnamon in another bowl. Beat butter and sugar in a third bowl until light and fluffy.

To begin with this particular recipe, we must first prepare a few components. You can have chocolate chunk banana loaf using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Chunk Banana Loaf:
  1. Get 200 Grams banana Mashed overripe
  2. Get 250 Grams All purpose flour
  3. Make ready 1 Cup Castor sugar
  4. Prepare 15 Millilitres Lemon juice
  5. Get 4 Eggs
  6. Take 3 Teaspoons baking powder
  7. Get 200 Grams Butter

I had some brown bananas to use up so I thought I would make a delicious banana chocolate chip loaf. My husband and kids love the combo of banana with chocolate so this loaf went down well with them. By: The Canadian Living Test Kitchen. A fresh baked loaf of Banana Chocolate Chip Bread will fill your kitchen with love (plus four troubleshooting tips to bake up the perfect loaf).

Instructions to make Chocolate Chunk Banana Loaf:
  1. Start by first lining your loaf tin with butter paper and then go on to mash the bananas with a fork and then blending them away to a smooth paste. You should have 3/4th cup to 1 cup of pulp. Now melt the butter and then whisk ti well with the castor sugar and add 100gm (1/2 cup) flour.
  2. Whisk well to create a smooth mixture and add the eggs one by one and whisk well to create a smooth emulsion.
  3. Add the lemon juice and then the banana pulp and whisk away and then sift the flour and baking powder together and re sift it again in the wet mixture and then whisk only till everything is well mixed.
  4. Pour half of the batter and sprinkle some chocolate chunks and pour the rest of the mixture and sprinkle the rest of the chocolate chips and bake for an hour.
  5. Once done test with a toothpick. Insert the toothpick in the center of the loaf and if it comes out clean you are done. Take out the tin loaf and wait for 10 minutes.
  6. After 10 minutes run a palate knife around the edges and transfer the loaf on a wire rack but you must wait till the loaf cools off completely before slicing else your slices will break easily. Enjoy these super soft, super moist slices with a cup of tea or coffee

One of the best smells in life is the smell of fresh bread baking in the oven, especially when it's as prominent as banana bread. Mix flour, baking powder, bicarb and salt in a bowl. Combine bananas, milk and cinnamon in another bowl. In a bowl, add the bananas and mash until smooth. Add in the melted butter and stir until well combined.

So that’s going to wrap it up for this exceptional food chocolate chunk banana loaf recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!