Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, malteser tiffin. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
A No-Bake Chocolate Traybake made of all things Delicious. Biscuits, Maltesers, Dark and Milk Chocolate and more making heavenly Malteser Tiffin! So Tiffin is a delicious treat, that I have always adored.
Malteser tiffin is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Malteser tiffin is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have malteser tiffin using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Malteser tiffin:
- Take 100 grams butter
- Get 200 grams milk chocolate
- Prepare 3 tbsp golden syrup
- Take 225 grams digestive biscuits crushed fine
- Make ready 225 grams Maltesers
- Prepare 1 loaf tin
It's also got a secret ingredient of condensed milk, which makes it extra chewy. Perfect for parties and cake sales. Handmade, our malteser Tiffin has three layers, the bottom is made using Dark Chocolate, the middle is made using white chocolate and then it is topped with milk chocolate and maltesers. All our cakes are made fresh so keep for a few days if placed in an airtight container.
Steps to make Malteser tiffin:
- Melt in a pan on med/low heat the butter chocolate & golden syrup
- Add the digestive biscuits and most the Maltesers and mix quickly. Line the tin loaf before pressing in the mixture. Add left over Maltesers to the top pressing in slightly
- Chill in fridge till its set. And hour should do.
- Enjoy
Malteser Traybake is a community recipe submitted by Meg and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Melt together the butter, chocolate and syrup then add the crushed biscuits and the Maltesers. This slice of deliciousness was one of our Easter specials and you lot went absolutely crazy for it! So when I was thinking about what to do for our Bake Along, I knew I just had to give you all a version you could make from home. No need to wait for Easter, this one is perfect all year round!
So that’s going to wrap it up for this special food malteser tiffin recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
