Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, store cupboard curry. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Store cupboard curry is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Store cupboard curry is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have store cupboard curry using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Store cupboard curry:
- Get 4-5 chicken thighs or whatever you've got, washed and chopped
- Prepare Medium onion, chopped
- Get Rice to serve
- Make ready Veg oil
- Prepare Tin chopped tomatoes
- Get 150 ml Cream or yoghurt, I used long life cream,
- Get Salt for the rice
- Get spices to taste, grind them up if not already :
- Prepare garam masala
- Prepare turmeric
- Take cumin
- Take coriander seeds
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Steps to make Store cupboard curry:
- Sweat onions down in some oil. Add garam masala and then the other spices. Mix well and cook for about 3-4 mins. Then add the chicken
- When chicken turns white, add chopped tomatoes. Stir and simmer on low for about 45 mins. Meanwhile cook the rice in salted water, drain well and keep warm while curry finishes
- After about 45 mins, add cream. Stir and cook for another 2-3 mins. Serve 😀
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So that is going to wrap it up with this exceptional food store cupboard curry recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
