Steamed Salmon and Cabbage with Cheese
Steamed Salmon and Cabbage with Cheese

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, steamed salmon and cabbage with cheese. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Steamed Salmon and Cabbage with Cheese is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Steamed Salmon and Cabbage with Cheese is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have steamed salmon and cabbage with cheese using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Salmon and Cabbage with Cheese:
  1. Get 2 slice Fresh salmon
  2. Prepare 1/4 Cabbage
  3. Make ready 40 grams Mixed cheese
  4. Take 1 tbsp White wine
  5. Take 2 tsp Cake flour
  6. Prepare 1 Salt and pepper
  7. Prepare 1 Olive oil
Steps to make Steamed Salmon and Cabbage with Cheese:
  1. Slice the parts of the cabbage close to the core thinly, and chop up the rest into 2-3 cm pieces.
  2. Take off the scales and bones from the salmon and cut into 1.5 cm cubes.
  3. Heat the olive oil in the frying pan. Dust the salmon lightly with cake flour and fry for about 2 minutes over medium heat.
  4. Push the salmon towards the center of the pan and add the cabbage around it on the edges of the pan. Season with salt and pepper. Stir in the white wine. Cover the pan and steam for about 3 minutes over low heat.
  5. Scatter in the cheese, put the lid back on and cook for 30 or so seconds. Turn off the heat. Set aside for 1 to 2 minutes and melt the cheese with residual heat.
  6. Transfer to a serving dish. Sprinkle with black pepper to taste.

So that’s going to wrap it up with this special food steamed salmon and cabbage with cheese recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!