My Banana Nut Bread
My Banana Nut Bread

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, my banana nut bread. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

My Banana Nut Bread is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. My Banana Nut Bread is something that I’ve loved my whole life. They are fine and they look fantastic.

Someone who KNOWS what banana nut bread is supposed to be! What I love about it is its intense flavor. It's is unlike most banana breads in that it is very dense and quite moist.

To begin with this particular recipe, we must prepare a few ingredients. You can have my banana nut bread using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My Banana Nut Bread:
  1. Make ready 2 1/2 cup All purpose flour
  2. Make ready 1 tbsp Plus 1/2 teaspoon baking powder
  3. Take 1/2 tsp Salt
  4. Prepare 3/4 cup Firmly packed light brown sugar
  5. Take 1/4 cup Granulated sugar
  6. Prepare 1 1/2 tsp Ground cinnamon
  7. Take 1 1/4 cup Mashed ripe banana's
  8. Take 1/3 cup Milk
  9. Get 3 tbsp Vegetable Oil
  10. Take 1 large Egg
  11. Make ready 1 tsp White vinegar
  12. Make ready 1 cup Macadamia nuts, coarsely chopped (may use different nut)

Pro Tips for making Banana Nut Bread. Use the right loaf pan - I use this lightly colored loaf pan that doesn't darken the sides too quickly. Banana Nut Bread is one of my favorite quick breads, and trust me, this recipe will not disappoint! In my family, we call this the "Best Ever Banana Nut This healthy banana nut bread recipe uses about half the sugar and butter than most recipes.

Instructions to make My Banana Nut Bread:
  1. Combine first 6 ingredients in large bowl. Make a well in the center of mixture. Combine banana, milk, oil, egg, and vinegar and beat with a whisk till blended. Add to dry ingredients. Stirring till moistened.
  2. Add the nuts and stir in.
  3. Pour into a greased bread loaf pan. Bake at 350° for an hour or till toothpick comes out clean. Remove and let cool for 10 minutes.
  4. Serves good with honey butter. Enjoy :)

The applesauce replaces the usual oil, and egg whites. Basic banana bread gets an extra crunch from the addition of chopped walnuts in this easy recipe. Besides being a good way to use up leftover This is an extremely simple Paleo bread recipe to make. The batter does not take very long to blend together, and then it is transferred into a loaf pan to bake. The sour cream helps keep the loaf soft, while the walnuts add a welcomed crunchy texture that compliments the sweetness of the mashed bananas.

So that’s going to wrap it up with this exceptional food my banana nut bread recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!