Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, eggless traditional christmas fruit and nut cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Eggless Traditional Christmas Fruit And Nut Cake is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Eggless Traditional Christmas Fruit And Nut Cake is something which I’ve loved my entire life. They are nice and they look wonderful.
Slice Eggless Christmas fruit cake once cooled completely. Eggless Fruit cake made with wheat flour. Chop all dry fruits and nuts to small bits.
To get started with this recipe, we must prepare a few ingredients. You can cook eggless traditional christmas fruit and nut cake using 22 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Eggless Traditional Christmas Fruit And Nut Cake:
- Make ready 1/4 cup chopped raisins
- Prepare 1/4 cup chopped sultanas
- Get 1/4 cup chopped dates
- Prepare 200 ml wine
- Prepare 1/4 cup dried chopped figs
- Take 2 tablespoons orange zest
- Prepare 2 cups all purpose flour
- Prepare 1/4 cup almond meal
- Make ready 1 1/2 cups butter(room temperature)
- Prepare 3/4 cup brown sugar
- Make ready 1 tsp cinnamon powder
- Take 1/2 tsp clove powder
- Prepare 1 tsp baking powder
- Prepare 1 tsp ginger powder
- Take 1/4 cup chopped almonds
- Take 1/4 cups chopped cashew nuts
- Take 1/4 cup chopped pecans
- Get 1/4 cup chopped macadamia nuts
- Get 1 tsp vanilla extract
- Prepare 4 tbsp flax seeds
- Get 12 tbsp chilled water
- Prepare 2 fistful Pecans
So excited to be sharing Christmas Fruit Cake recipe which is not only eggless but also non-alcoholic. I have been meaning to make a fruit cake for. Try this simple, no fuss eggless fruit and nut cake recipe and share the warmth of the holidays with family and friends. Wishing all of you a very Merry Christmas and a Happy New Year!
Steps to make Eggless Traditional Christmas Fruit And Nut Cake:
- Soak all the chopped dry fruits in wine for 30 days.
- Chop nuts into small equal size. Strain the dry fruits and keep separately. Dust nuts and fruits with all purpose flour. It helps to spread evenly in the batter and do not sink to the bottom of the cake pan.
- Powder flax seeds and mix with 12 tbsp of chilled water and let it rest for 15 minutes.This process of resting helps the flax mixture develop a gelatinous consistency similar to eggs.
- Grease the Bundt Pan with butter and dust with all purpose flour. Preheat the oven to 170 degree Celsius.
- Sift flour, baking powder and spices together twice and keep it aside.
- In a large bowl whisk butter and brown sugar together until fluffy. Add in flax meal mixture gradually.
- Add in the flour mixture slowly until it is well combined.
- Add in the dusted Fruit and Nut mixture, almond meal with vanilla extract. Gently fold the mixture.
- The cake batter will be thick. To it add leftover wine and fold until the cake batter is well combined. Do not over fold the mixture.
- In a greased Bundt Pan arrange pecans as shown. Spoon the cake batter in the pan and level the surface with the back of a spoon.
- Bake for 70 minutes or until a skewer inserted into the centre of the cake comes out clean.
- Once baked remove from the oven and let it cool completely in the pan.
- Store the Eggless Traditional Christmas Fruit And Nut Cake in an airtight container wrapped in aluminium foil for two to three months. Once or twice a week feed the cake with leftover wine. It helps the cake to stay moist,fresh and enhance the taste.
This is a very easy cake to make. The fruits never sink, and the cake is not as rich as some fruitcakes. Do not be put off by the list of ingredients – it's worth adding them all. Eggless Christmas Fruit Cake Recipe - Ingredients. This cake is a bit crumbly because of of the dryfruits and nuts so make sure to slice only when completely cooled.
So that’s going to wrap it up with this special food eggless traditional christmas fruit and nut cake recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


