Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, date and walnut cake (low cal). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Date and walnut loaf is a really easy, low fat and delicious traditional Scottish teatime cake. It's a perfect bake for holidays and quick to whip up when you've got guests coming round! Sift flour baking powder and salt into bowl, mix in the sugar dates and walnuts.
Date And Walnut Cake (low Cal) is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Date And Walnut Cake (low Cal) is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have date and walnut cake (low cal) using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Date And Walnut Cake (low Cal):
- Make ready 200 grams Chopped and stoned dates
- Take 120 grams Chopped walnuts
- Get 2 large eggs
- Make ready 30 grams Salted butter
- Take 240 ml Boiling water
- Make ready 100 grams Demerara sugar
- Get 1/2 tsp Vanilla essence
- Get 280 grams Self raising flower
- Get 1 tsp Mixed spice
Spoon the hot syrup evenly over the top, getting some around the edges and into the cuts. Find how much fibre, iron, calcium, zinc, magnesium, phosphorus, sodium, potassium, folic acid is present in Date and Walnut Cake, This easy to make Healthy Date Loaf contains no refined sugars and is naturally sweetened with lots of juicy ripe dates and ground cinnamon spice. This date bread is ideal for clean eating snacks throughout the week to. Easy Date And Walnut Cake Recipe.
Steps to make Date And Walnut Cake (low Cal):
- Place the dates in bowl with the butter and pour over the boiling water. Stir until the butter is melted and set aside to cool.
- Meanwhile in a separate bowl, whisk together the eggs and sugar, add the vanilla essence. Then add the date mixture, mix well. Then sift in the flour. Finally add the mixed spice and walnuts and stir well until you have a thick cake mix.
- Prep ur cake tin by smearing a thin layer of butter in it then sift a bit of flour covering all sides. Pour in ur cake mix, I used a loaf shaped tin. Bake at 150 for 1 to 1 1/4 hours. Test by pricking the cake with a skewer, if it comes out dry then the cake is done. Turn out onto a rack and allow to cool.
This date and Walnut cake is so easy to make - it just takes minutes to prepare. It uses surprisingly little fat too! Whilst not the cheapest cake to make it is very tasty and has lots of goodness in. Your daily values may be higher or lower depending on your calorie needs. Combine the sugar, flour, milk, salt, dates, walnuts, vanilla and baking powder and mix well.
So that’s going to wrap this up with this special food date and walnut cake (low cal) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
