Passionfruit Curd
Passionfruit Curd

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, passionfruit curd. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Passionfruit Curd is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Passionfruit Curd is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook passionfruit curd using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Passionfruit Curd:
  1. Take 2 Egg Yolks
  2. Take 1/3 cup Caster Sugar *OR 1/4 cup for less sweet curd
  3. Prepare 60 g Unsalted Butter *cut into small pieces
  4. Make ready 3 Passionfruit *about 90g Pulp
  5. Get *Tips: You can replace 1 tablespoon Pulp with Lemon Juice for extra sourness
Instructions to make Passionfruit Curd:
  1. Whisk Egg Yolks and Caster Sugar in a saucepan until smooth. Add Butter and Passionfruit Pulp, and whisk over low heat until the mixture thickens.
  2. Transfer to a sterilised jar and store in the fridge.

So that is going to wrap it up with this exceptional food passionfruit curd recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!