Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, molasses crinkles. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Molasses Crinkles Recipe The recipe for these wonderfully flavored cookies , sent in by Ms. Loaded with the classic holiday spices cinnamon, ginger, and cloves, these cookies make a great addition to your next cookie swap. The zing of ginger and the sweetness of molasses.
Molasses crinkles is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Molasses crinkles is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook molasses crinkles using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Molasses crinkles:
- Make ready 1 cup dark brown sugar
- Prepare 1/2 cup margarine or butter
- Take 1/4 cup shortening
- Get 1/4 cup Molasses
- Take 1 each egg
- Get 2 cup flour
- Make ready 2 tsp baking soda
- Take 1 tsp ground cinnamon
- Take 1 tsp ground ginger
- Take 1/2 tsp ground cloves
- Get 1/4 tsp salt
- Get 1 sugar to roll cookies in
This is a sponsored post on behalf of McCormick. Preparation Several hours before baking: In a medium bowl, sift together the flour, baking soda, ginger, cinnamon, cloves, and salt. With an electric mixer, beat the butter and brown sugar until light in color and texture. In a mixing bowl with an electric mixer, beat the shortening and brown sugar until smooth; beat in molasses and egg until well blended.
Steps to make Molasses crinkles:
- Cream brown sugar, margarine, shortening, molasses and egg together.
- Stir in remaining ingredients, cover and refrigerate for 1 hour but no longer than 24.
- Preheat oven to 375°F
- Shape dough into 1-1/4 inch balls.
- Roll in sugar and place 2 inches apart on cookie sheet.
- Bake 10 to 11 minutes
In another bowl, combine the flour, soda, cinnamon, ginger, cloves, and salt; stir to blend the dry ingredients. Add the oil, molasses, egg, and vanilla extract and beat until incorporated. This classic molasses crinkles recipe is for easy spiced cookies, using Gold Medal® flour - perfect for your dessert plate. This classic molasses crinkles recipe is an easy, spiced cookie, perfect for Christmas or on a holiday cookie plate. This classic molasses crinkles recipe is an easy, spiced cookie, perfect for Christmas or on a holiday cookie plate.
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