Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, marie custard pudding. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Marie Custard Pudding is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Marie Custard Pudding is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have marie custard pudding using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Marie Custard Pudding:
- Prepare 1 Can Condensed Milk
- Get 1 Can Evaporated Milk
- Take 3 tbsp sugar
- Prepare 1 1/2 C custard flour/powder (use metric Cup)
- Make ready 5 Can water (use evaporated milk can)
- Make ready 1 tsp salt
- Take Marie Biscuits
- Prepare Milo
Instructions to make Marie Custard Pudding:
- In a pot, combine both milk, custard flour/powder, water and sugar. Stir until well mixed. Strain if lumpy.
- Over medium heat, keep stirring until the mixture lightly thicken. Remove pot from the heat.
- Layer the pudding : 1. Custard mixture. 2. Milo 3. Marie biscuits. Continue until finish. Refrigerate overnight.
So that’s going to wrap it up with this special food marie custard pudding recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
