Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, my mozzarella, tomato & ham dip. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
My Mozzarella, Tomato & Ham Dip is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. My Mozzarella, Tomato & Ham Dip is something that I have loved my entire life. They are fine and they look fantastic.
My mozzarella tomato salad was an instant hit for us so I really hope it'll be the same with everyone you share it with! Tomato Mozzarella Salad with avocado, fresh basil and balsamic vinegar. This tomato mozzarella salad is perfect for hot summer days or a taste of summer side dish in winter.
To begin with this recipe, we have to prepare a few ingredients. You can have my mozzarella, tomato & ham dip using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make My Mozzarella, Tomato & Ham Dip:
- Prepare 125 g mozzarella
- Prepare 2 cherry Tomatoes
- Get 2 tsp Grated onion
- Get 4 tbls Sour Cream
- Prepare 3 slices cooked sliced ham
- Prepare 1 pinch salt
- Make ready 1 pinch black pepper
- Make ready 1 tsp dried parsley
Tomato Appetizer Plates from Redhead Can Decorate. Crispy dough, juicy and fresh topping, serve with fresh mozzarella. Puff Pastry Tomato Tart with Mozzarella. Oh my goodness, this tart is so good that I could eat it every single week in the summer.
Steps to make My Mozzarella, Tomato & Ham Dip:
- Chop everthing as tiny as you can and add to a bowl, onions,ham,mozzarella,tomatoes,parsley.save a little to sprinkle on top.
- You can have this with crispy Toast or Crackers just dip and enjoy
It's crispy, crunchy, and delicious, topped. Sprinkle evenly with salt and pepper; drizzle with oil. In Italy, this is known as insalata caprese (Capri-style salad). It's best in summer, when tomatoes are at their peak. If you can get imported Buffalo mozzarella from Italy, use.
So that is going to wrap this up for this exceptional food my mozzarella, tomato & ham dip recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
