Chocolate Banoffee Pie
Chocolate Banoffee Pie

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, chocolate banoffee pie. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chocolate Banoffee Pie is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Chocolate Banoffee Pie is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have chocolate banoffee pie using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chocolate Banoffee Pie:
  1. Take For the base:
  2. Take 200 g gluten free digestive biscuits crushed
  3. Make ready 100 g dairy free spread melted
  4. Get For the filling:
  5. Take 100 g brown sugar
  6. Make ready 100 g dairy free spread
  7. Get 400 g dairy free coconut condensed milk
  8. Prepare 75 g dairy free dark chocolate
  9. Take 2 bananas sliced
  10. Make ready 300 ml dairy free whipping cream
Steps to make Chocolate Banoffee Pie:
  1. Mix together the crushed biscuits and melted dairy free spread - Press into the base of a pie dish - Chill in the fridge for 20 minutes
  2. Make the caramel filling by placing the brown sugar and dairy free spread in a small saucepan over a low heat - Stir until melted and well combined - Pour in the coconut condensed milk and cook for 5 minutes until you have a thick golden caramel - Remove from the heat and stir in the dark chocolate
  3. Pour over the biscuit base and return to the fridge for a couple of hours - Top with the sliced banana - Whip the cream and spread on top of the pie - Dust with a little cocoa powder before serving

So that is going to wrap it up with this special food chocolate banoffee pie recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!