Lettuce Salad with Shio-Koji
Lettuce Salad with Shio-Koji

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, lettuce salad with shio-koji. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Lettuce Salad with Shio-Koji is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Lettuce Salad with Shio-Koji is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook lettuce salad with shio-koji using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Lettuce Salad with Shio-Koji:
  1. Make ready 1/2 Iceberg lettuce
  2. Make ready 1 whole sheet Nori seaweed
  3. Take 1 tbsp ◎ Shio-koji
  4. Get 1 tsp ◎ Vinegar
  5. Make ready 1 tsp ◎ Sesame oil
Instructions to make Lettuce Salad with Shio-Koji:
  1. Wash and rip up the lettuce into easy to eat pieces, and dry well.
  2. Mix the ◎ ingredients together, toss with the lettuce and ripped up nori seaweed, and it's done!

So that’s going to wrap it up with this exceptional food lettuce salad with shio-koji recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!