Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fresh okro and goat meat. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Method Okro soup whether cooked with goat meat or stock fish or any meats at all, takes like the shortest time to cook, so it is advisable to get your fufu ready before commencing the cooking of this soup. I love to chew okro, that's why I chop them this way. You can make the soup as loaded as you want; you can add beef, goat meat, fish, shrimps, snails, or any combination of these.
Fresh okro and goat meat is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Fresh okro and goat meat is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook fresh okro and goat meat using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Fresh okro and goat meat:
- Take 1/2 kg Goat meat
- Make ready 1/4 kg Okro
- Prepare Handful Vegetable
- Make ready 7 Fresh pepper
- Take 1/4 cup Crayfish
- Make ready 1/4 cup Red oil
- Prepare 1 Onion
- Take 2 maggi seasoning
Ponmo (your preferred quantity) Dried Prawns - Optional. Okra Soup Okra Soup (FetriDessi) is one of the most popular and easy-to-prepare West African soups. The setup takes a lot of time. The okra needs to be washed and grated; the leaves (Gboma or Ogbono) needs to be washed and cut them roughly.
Steps to make Fresh okro and goat meat:
- Dice okro,Vegetable,onion.boil the goat meat season with onion,salt and maggi seasoning.Add water and red oil and boil very well.
- Blend in crayfish and red pepper add to the pot and keep boiling put salt,maggi seasoning then okro after 3minutes add vegetable stir and bring down the soup.
Subsequently prepare the meat, smoked or dried fish and shellfish. Once […] Cut the okro and mix with slice onion. Pour water in a pot and boil,pour in the goat meat and stock.allow to boil very well. Known in most West African Countries as Okro, and the French speaking countries as gumbo. S it is referred to as okra.
So that’s going to wrap it up for this special food fresh okro and goat meat recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


