Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, gooseberry and apple crumble. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Gooseberry and apple crumble is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Gooseberry and apple crumble is something that I have loved my whole life.
This Gooseberry and Apple crumble is a quick and easy pudding to make. There's an oaty crumble topping for extra crunch. Print Recipe Pin Recipe Add to Collection Go to Collections.
To begin with this particular recipe, we must prepare a few components. You can cook gooseberry and apple crumble using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Gooseberry and apple crumble:
- Take Fruit filling
- Prepare 250 g gooseberrys
- Get 2 large Bramley apples
- Get 100 g golden caster sugar
- Take 1 tsp cinnamon
- Get Crumble topping
- Make ready 300 g plain flour
- Get 200 g rolled oats
- Make ready 170 g unsalted butter
- Get 100 g golden caster sugar (plus a little extra to sprinkle on top)
To make the crumble, put the flour, butter and a big pinch of salt in a bowl. Rub together with your fingertips until you have a rough breadcrumb texture. Scatter the crumble topping evenly over the gooseberries. I also have a popular Gooseberry Crumble Fool on the website to tempt you with another gooseberry inspired recipe.
Steps to make Gooseberry and apple crumble:
- Preheat the over to 180 degrees. Peel the apples and chop into cubes. Add the apple and gooseberrys to a pot over a low heat. Add the sugar and the cinnamon and cook until soft.
- In a bowl add the flour and butter and rub together until fine. Add the oats and sugar.
- Put the fruit in an ovenproof dish and add the crumble topping. Bake for 40 mins until golden.
How about making your own Gooseberry Jam and Jelly? Interesting facts about Gooseberries Cape gooseberries, also known as physalis or Chinese lanterns, add a pleasing sharpness to apple crumble, while the fruit juice and dried blueberries bring natural sweetness. Rolled oats and chopped nuts give an appealing crunch to the crumble topping, which is made with less sugar than most recipes suggest. Place the gooseberries in a stainless-steel saucepan, add the granulated sugar and heat until the fruit starts to burst. For the crumble, mix the flour and sugar in a bowl and rub in the butter.
So that is going to wrap it up with this special food gooseberry and apple crumble recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
