Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, amla jam / gooseberry jam. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Gooseberry is a vital source of Vitamin- C. You can easily get the nutrition of Gooseberry by making jam. It takes very less time to make Gooseberry Jam and is equally nutritious.
Amla jam / gooseberry jam is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Amla jam / gooseberry jam is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have amla jam / gooseberry jam using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Amla jam / gooseberry jam:
- Make ready 250 g Amla / gooseberry
- Get 250 g Sugar
- Get 1 tsp big Elaichi powder / cardamom powder
- Take 2 tsp black pepper
- Make ready 1 tsp black salt
- Get 1/2 tsp salt
- Take as needed Dry fruits choice
Making your own jams from your favorite fruits is very much exciting, satisfying and rewarding job. Method: Wash and pat dry the amla. Drain the water.(use this water for making pulav etc) Remove from microwave and cut into slices , remove the seeds. Indian Gooseberry- Mango Jam (Step by Step Pics) Indian Gooseberries or popularly known as amla (nellikka) in India is a powerful package of nutrients supporting the immune system and lowers blood glucose levels.
Instructions to make Amla jam / gooseberry jam:
- Boil amla. Remove seeds.
- Cook it, add sugar, salt and mash well.
- Add elaichi powder and black pepper, black salt mix well.make smooth paste,cook,few minutes.add dry fruits,raisins.
- Cool and store it.
But I would not say that having amla jam would be beneficial to lower blood glucose as it contains added sugar. Indian gooseberry or popularly known as Amla or Amalaki is a powerhouse of essential nutrients that the body needs for growth and development. The most interesting thing about Amla is that it can be consumed in many forms like raw, juice, pickle, jam, dips, powder, tablet or capsule. It is also good for Diabetics. We have been using this in either rice, pickle or juice preparations.
So that’s going to wrap this up with this exceptional food amla jam / gooseberry jam recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
