Ikan Woku Masak Belanga
Ikan Woku Masak Belanga

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, ikan woku masak belanga. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ikan Woku Masak Belanga is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Ikan Woku Masak Belanga is something which I’ve loved my entire life.

Untuk pertama kali masak ikan woku belanga masakan tradisional khas manado. Terima kasih resepnya maaf saya modifikasi resepnya. Di sini saya tidak pakai cabe rawit karna anak" belum bisa makan yang pedas dan saya suka aromanya ikan woku belanga sangat menggoda dan rasa.

To begin with this recipe, we must prepare a few ingredients. You can cook ikan woku masak belanga using 20 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ikan Woku Masak Belanga:
  1. Make ready 1 flat head (1000 gram)
  2. Take 1 lemon, extract juice
  3. Take 3 teaspoon oil
  4. Take 4 kaffir lime leaves
  5. Prepare 1-2 turmeric leaves
  6. Prepare 1-2 pandanus leaves
  7. Prepare 200 cc water
  8. Take 2 cummin leaves, thinly sliced (optional)
  9. Take 2 spring onions, coarsely chopped
  10. Prepare 25 gram lemon basil leaves
  11. Make ready 2-3 lemon grass, bruised
  12. Take Spices and Ground :
  13. Prepare 4 red chillies
  14. Take 50 gram bird's eye chilli (optional)
  15. Make ready 1 teaspoon gingger powder
  16. Get 1-2 tomatoes
  17. Get 1-2 teaspoon turmeric powder
  18. Prepare 5 candlenuts, roasted
  19. Prepare 1 teaspoon salt
  20. Get 1 teaspoon sugar

Resep Ikan Woku Belanga khas Manado. Kemangi bisa ditaroh blakangan biar ga item, tapi papa saya orangnya higienis bgt maunya kemangi ditaroh duluan biar mateng daunnya 😂. Resep Ikan Tongkol Masak Woku Belanga Tweet "Bu, di daerah sini warungnya mahal! Tomat mahal, cabai mahal, sayuran mahal.

Steps to make Ikan Woku Masak Belanga:
  1. Clean and wash fish, rub with lemon/lime juice and let it stand for about 10 minute. - Heat the pan saute the ground spices add the oil until fragrant, add lemon grass, turmeric leaves, pandanus leaves, and kaffir lime leaves. saute again until al mix well and fragrant.
  2. Add water and bring to boil toss in the fish and continue to cook over low heat. - Add cumin leaves and spring onion and tomatoes, simmer until cooked.
  3. When the sauce is completely absorbed, adjust seasoning if necessary than the last andd lemon basil leaves. Remove from the heat and serve with rice. - Enjoy Cooking 🤩

Mantan asisten rumah tangga saya ini sekarang bekerja di rumah Wiwin di Mampang, dan. Yo weslah buat seadanya dengan bumbu yg ada di kulkas, mari qt eksekusi kakap merah yg jadi menu wajib setiap minggunya 😂 NB : Ikan wokunya saya buat lebih pedas dan berkuah, karena suami saya suk. Resep Ayam Woku Belanga dan Daun Spesial Pedas Lengkap Dengan Cara Membuat Bumbu Woku Khas Manado. Ayam woku merupakan resep masakan ayam dengan aroma rempah dan rasa pedas khas Manado. Resep masakan asli minahasa ini memang sangat mengundang selera.

So that’s going to wrap it up for this exceptional food ikan woku masak belanga recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!