Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, meringue cookies. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Meringue Cookies is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Meringue Cookies is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook meringue cookies using 3 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Meringue Cookies:
- Make ready 4 Egg whites
- Take 3/4 cup Granulated sugar
- Prepare 1 ml Food coloring
Instructions to make Meringue Cookies:
- Separate eggs and keep the egg whites.
- Mix egg whites until fluffy and soft peaks then slowly add sugar many times.
- Add food coloring into French meringue.
- Pour the meringue into the plastic bag and cut out the bottom. Put in the fridge.
- Search , download and print templates out. I choose cloud , alphabet , rainbow , musical notes and gift tag. but you can choose what you want to make.
- Put the template on top of the baking pan. Cover with parchment paper or baking paper. Pipe the meringue follow the template line. Next put the template out and put the pan in the oven. Dry oven with the door closed.
- Bake at 140°F c for about 20 minutes. Then turn off the oven and let them rest in the oven for 3 hours.
- Put the meringue cookies in the plastic bag.
So that’s going to wrap this up for this exceptional food meringue cookies recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
