Mix Vegetable Muthiya
Mix Vegetable Muthiya

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mix vegetable muthiya. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mix Vegetable Muthiya is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Mix Vegetable Muthiya is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook mix vegetable muthiya using 24 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mix Vegetable Muthiya:
  1. Make ready 1 cup wheat flour
  2. Get 1/2 cup millet flour (bajra)
  3. Take 1/4 cup gram flour (besan)
  4. Prepare 1/2 cup shredded cabbage
  5. Prepare 1/2 cup carrot grated
  6. Make ready 1/2 cup peas (boiled)
  7. Take 1/2 cup fresh fenugreek leaves (chopped)
  8. Take 1 onion finely chopped
  9. Prepare 2 tbsp Ginger +garlic +green chilli paste
  10. Take handful fresh coriander
  11. Make ready 1 tsp coriander powder
  12. Make ready 1 tsp red chilli powder
  13. Make ready 1/2 tsp turmeric powder
  14. Prepare 1/2 tsp dry mango powder
  15. Make ready to taste salt
  16. Prepare 2 tbsp oil
  17. Make ready For tempering –
  18. Make ready 2 tbsp desi ghee
  19. Take 1/2 tsp cumin seeds
  20. Get 1/2 tsp mustard seeds
  21. Make ready pinch hing
  22. Take 2 whole red dry chillies
  23. Take 1 tsp sesame seeds
  24. Take 1/4 tsp red chilli powder (optional)
Instructions to make Mix Vegetable Muthiya:
  1. First in a vessel add wheat flour, millet flour and gram flour.
  2. Next to add all veggies –shredded cabbage, carrot, fenugreek leaves, onion, peas, fresh coriander and ginger+garlic+green chilli paste.
  3. Next to add all dry spices – salt, red chilli powder, turmeric powder, mango powder, coriander powder, oil and mix everything well.
  4. Add little water and knead like a dough.divide the dough into equal sized portion and make muthiyas using hand.
  5. Meanwhile heat a steamer and grease a steamer plate. place all muthiya on the steamer plate, cover it and cook on high flame for 15-20 mins.
  6. After done let them cool and then cut into pieces.
  7. Now heat ghee in pan, add cumin seeds, mustard seeds,sesame seeds,red dry chillies.once they start to crackle add all cut muthiya, mix well and cook for 2-3 mins.
  8. In last add chopped coriander and mix.mix veg muthiya is ready to serve.

So that is going to wrap this up with this special food mix vegetable muthiya recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!