Cheese muffins with a sweet marmite glaze
Cheese muffins with a sweet marmite glaze

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheese muffins with a sweet marmite glaze. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cheese muffins with a sweet marmite glaze is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Cheese muffins with a sweet marmite glaze is something that I’ve loved my whole life. They’re nice and they look fantastic.

Marmite adds a fun twist to these cheese and onion muffins. Perfect for a quick snack on-the-go. Whisk the egg into the Marmite-milk mixture, then pour over the dry ingredients and fold together briefly, being careful not to over-mix.

To get started with this particular recipe, we must prepare a few ingredients. You can have cheese muffins with a sweet marmite glaze using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cheese muffins with a sweet marmite glaze:
  1. Make ready 375 g self raising flour
  2. Take 125 ml milk
  3. Get 125 ml olive oil or canola oil
  4. Take 1 teaspoon dried herbs
  5. Take 2 eggs, lightly beaten
  6. Get 150 g Gouda cheese, grated
  7. Make ready 50 g Parmesan cheese
  8. Take 1 heaped tablespoon of marmite
  9. Get 2 tablespoons water
  10. Take 2 tablespoons golden syrup

Marmite adds a fun twist to these cheese and onion muffins. Perfect for a quick snack on-the-go. Savoury Cheese muffins: Cheesy, buttery, garlicky and so moist, these taste like cheesy garlic bread! This is the stuff savoury muffin dreams are made of.

Steps to make Cheese muffins with a sweet marmite glaze:
  1. Pre-heat oven to 180 degrees C. In a large mixing bowl, add the flour, eggs, oil, milk, and grated cheese.
  2. Stir the ingredients gently until just combined. In a greased muffin tray, divide the batter into the tray, sprinkle over a little extra cheese and bake for 20 minutes
  3. Whilst the muffins are baking, make the glaze by mixing the marmite, water and golden syrup together in a small microwaveable bowl. Warm in the microwave for 20-30 seconds until a syrupy glaze mix is formed. Stir to combine
  4. Once the muffins have cooled down, pour the glaze over the muffins.
  5. Enjoy fresh as a great on the go Brekkie! :)

Cheese Muffins - a great savoury muffin recipe! So basically, these muffins are every cheese-lovin'-Carb-Monsters' dream come true. Not overly cheesy, but feel free to add more. This is a great recipe if you are looking to make a sweet cheddar cheese muffin which is exactly what I was looking for. These are NOT a savoury muffin.

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