Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, doodhi thepala (bottle gourd paratha/indian flat bread). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Doodhi Thepala (bottle gourd paratha/indian flat bread) is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Doodhi Thepala (bottle gourd paratha/indian flat bread) is something that I’ve loved my entire life.
Unlike other thepla recipes, the dudhi thepla recipe does not involve any water. We simply use the moisture from the dudhi and yogurt to create a tasty. Bottle Gourd Thepla is another variety where we add grated bottle gourd and spices to the whole wheat flour and knead it to a dough and make flat breads out of it.
To get started with this particular recipe, we must first prepare a few ingredients. You can have doodhi thepala (bottle gourd paratha/indian flat bread) using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Doodhi Thepala (bottle gourd paratha/indian flat bread):
- Prepare 2 cup-wheat glour
- Prepare 1 1/2 cup - finally greated dudhi
- Prepare 1/4 cup - chikapea flour(besan)
- Take 1/2 cup - curd
- Make ready 1 tsp - Tumeric powder
- Prepare 1 tsp- red chilli powder
- Make ready 1/2 tbsp coriander leaves finally
- Prepare chopped
- Get 1 tsp - cumin seeds
- Make ready 1 -coriander powder
- Get 1/2 tsp- cumin seeds powder
- Make ready 1 tap - ginger garlic paste
- Get 2 tbsp -oil
- Take to taste Salt
- Get As needed oil for roasting the heplas
Mix wheat flour, green… Lauki paratha recipe - Paratha made using bottle gourd, methi leaves, mild spice powders and whole wheat flour. I use bottle gourd to make curry, kootu, pappu, halwa and few other dishes. I also make these bottle gourd paratha mostly for the lunch box or sometimes even for lunch on the weekends. See more ideas about Paratha, Indian food recipes, Indian bread.
Steps to make Doodhi Thepala (bottle gourd paratha/indian flat bread):
- Peel and grate the doodhi finally.
- In a mixing bowl take add all ingredients and mix well.knead into a semi soft dough.apply the oil knead it well again.
- Taking a small portion of the dough,,roll into circular shape using a rolling pin. It should not be too thin nor too thick.
- Heat a tawa/griddle roast the thepla on medium heat and cook for 2 min.
- Apply some oil /ghee on the top flip it and press slightly cook for thepla roasted on both sides until golden brown.
- Serve the Delicious doodhi thepla with curd,curry, pickle,tomato ketchup.
Doodhi Thepla- a healthy snack that is full of protein, calcium and fibre. Gujaratis love thepla and an important part of Gujarati food habits. lauki thepla are an inherent part of Gujarati meals, and are used for regular meals, travelling. Doodh Doodhi, a milk based curry is a simple and healthy recipe which can be packed in your kids lunch box. Doodh Doodhi is a basic, simple, healthy, creamy, light on the tummy curry which can be served with chapatis. Simple and quick to make, this curry tastes good when it is hot, but also tastes.
So that is going to wrap this up for this exceptional food doodhi thepala (bottle gourd paratha/indian flat bread) recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
