Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, besan ladoo🤗🤗🤗🤗. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Besan ladoo recipe with step by step photos. Besan laddu is a popular ladoo made from gram flour, powdered sugar and clarified butter (ghee). It is one of the popular ladoo variety often made during festive occasions.
Besan ladoo🤗🤗🤗🤗 is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Besan ladoo🤗🤗🤗🤗 is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have besan ladoo🤗🤗🤗🤗 using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Besan ladoo🤗🤗🤗🤗:
- Take 1 cup besan
- Prepare 1 cup powdered sugar
- Prepare 1/2 cup ghee
- Get 1 tsp cardamom powder
But here is the few things I'd change. Besan Ladoo is a round dessert ball made with gram flour which is called besan in Hindi and hence the name. Flour is roasted with ghee (clarified butter) and then sugar is added and then it's shaped into round balls. Nuts and raisins can be added.
Steps to make Besan ladoo🤗🤗🤗🤗:
- Take a heavy bottom pan on medium stove add ghee.
- When ghee is hot add besan and roast well until oil leaves the pan.
- Now cool down mixture.
- Add bura Or powdered sugar and mix well, add cardamom powder for good aroma and mix.
- Now make round shape of ladoo.
- Garnish with dry fruits it's optional otherwise it's too much delicious without any tempting.
Some people also add sooji (rava/semolina) to the besan for the crunch. Besan ke Ladoo (Laddu) Recipe - About Besan ke ladoo (Besan ke Laddu) Recipe: An Indian dessert usually made during festive times, Besan ke Ladoo are made from gram flour or besan roasted with ghee in a kadhai, flavored with sugar and cardamom and shaped into tight round balls. Besan Ladoo, if stored well has a long shelf life so you can relish them for many days. You can make these ladoos on. besan ladoo recipe To make besan ladoo, start by melting ghee in a pan and mixing it with the besan.
So that’s going to wrap this up with this exceptional food besan ladoo🤗🤗🤗🤗 recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
