Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, besan ke laddu. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Besan ke laddu is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Besan ke laddu is something that I have loved my whole life. They are nice and they look wonderful.
About Besan ke ladoo (Besan ke Laddu) Recipe: An Indian dessert usually made during festive times, Besan ke Ladoo are made from gram flour or besan roasted with ghee in a kadhai, flavored with sugar and cardamom and shaped into tight round balls. Besan Ladoo, if stored well has a long shelf life so you can relish them for many days. You can make these ladoos on special occasions as well as. besan ladoo recipe
To get started with this recipe, we must prepare a few components. You can have besan ke laddu using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Besan ke laddu:
- Get Besan 1 cup or 150 grm
- Prepare Powdered sugar half cup
- Make ready Desi ghee half cup or 8 tbs
- Make ready 8 tbs Coconut powder
If you like this recipe, you can also try other similar recipes such as Til Ke Ladoo Rava Ladoo Churma Ladoo besan ladoo recipe besan ladoo with step by step photos It might be known by various names, but this delicious laddoos of spiced and sweetened besan is famous all over the country. besan ladoo are made and relished for festivals, family events and different occasions. Besan ladoo recipe with step by step pictures - A traditional ladoo recipe, gluten free easy to make and serve during Indian festival.
Steps to make Besan ke laddu:
- Take a pan and add in ghee. Then add besan and fry for 8 mins on low flame.
- Now sprinkle water on the mixture. Then add coconut powder and mix. Turn off the flame.
- Wait until it cools down. Now add powdered sugar and mix. Make laddu out of the mixture.
Made from roasted chick-pea flour flavored with clarified butter (ghee) and sugar. Besan ke ladoo is easy sweet recipe prepared in all over India during festivals such as Diwali, Navratri, etc. Besan ke laddu recipe with step by step photo - Laddu is round shaped Indian sweet, it is an icon for us Indians. So much so that, any sweet tasting food that is round, is laddu for an Indian. Even if you hand us rum balls, it will be rum laddu, if you let us define it!
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