Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, besan ladoo. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Besan ladoo are delicious sweet balls made with gram flour, sugar, ghee & cardamoms. Ladoos are ball shaped sweet delights from Indian cuisine made during festivals & celebrations. Besan Ladoo is one of the most popular Indian sweets.
Besan ladoo is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Besan ladoo is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have besan ladoo using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Besan ladoo:
- Make ready 1 cup coarse thick besan
- Take 1/2-3/4 cup sugar or as per taste
- Take 1/3 cup ghee or as needed
- Prepare 5-6 elaichi to be crushed
- Prepare 7-8 almonds sliced
- Make ready 1 handful raisins or as needed
Anyone can make them at home, as long as they're up for a lot of stirring. Keep a close eye on the ladoo mixture so it. besan ladoo is one of the most popular mithai in Indian cuisine. It might be known by various names, but this delicious laddoos of spiced and sweetened besan is famous all over the country. Besan ke ladoo is otherwise known as Kadalai maavu urundai in Tamil and is often made for family functions.
Instructions to make Besan ladoo:
- Take a kadhai, add ghee, keep on low flame and as it heats well add besan.
- Stir continuously on low flame till it changes the colour to golden brown and feel the fine aroma of desi ghee and besan.Once done switch off the heat.
- Now let it cool down completely. Then add powdered sugar, elaichi powder, raisins, sliced almonds. Mix it properly using both the hands
- Now start making ladoo by greasing both the hands with ghee,taking some portion with the hand, placing it on palm and giving round small ball size.
- Here I have used ladoo maker to prepare ladoo but it's optional.
- Garnish with few sliced almonds on ladoos
It became a funny incident when I made that and passed it to my BIL when he visited here to Singapore. With our Besan Ladoo recipe, you can enjoy these easy-to-make nutty and sweet Indian treats at home. They are a perfect gluten free addition to a cookie platter! Besan laddu is a popular Indian sweet dish made of besan (chickpea flour or gram flour), sugar, and ghee. Besan is roasted in ghee till golden brown appearance with a nutty fragrance.
So that is going to wrap it up with this exceptional food besan ladoo recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
