Simple besan ki roti
Simple besan ki roti

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, simple besan ki roti. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Here in this video i am going to cook Besan ki roti which is also known as Missay ki roti. Ingredients and method to make it, is so simple. Flat bread made with gram flour and spices.

Simple besan ki roti is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Simple besan ki roti is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook simple besan ki roti using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simple besan ki roti:
  1. Take 2 tbsp oil
  2. Take 3 cups besan ata
  3. Make ready 1 1/2 cup wheat flour
  4. Get 1/2 tsp. salt
  5. Take 1/4 tsp cumin seeds (Zeera)
  6. Make ready 1/4 tsp. chilli (Lal Mirch) powder

Besan ki masala roti is from the Haryana state in northern India. Haryana is also called the "Land of rotis" as it is more common in the local cuisine Looking for alternatives for simple roti & parathas ? Did you know gram flour can be used in a lot of Indian dishes ? Try this besan masala roti - made of.

Instructions to make Simple besan ki roti:
  1. Mix besan and wheat flour. Add salt and mix. Add a little water and mix. The consistency should be soft and putty-like. It helps if you Knead it with a wet hand.
  2. Keep the dough in the fridge for 5 minutes. - 3. Divide this dough into 4 portions. Roll each portion into a ball and flatten it into a chapati shape (round).
  3. Spread a little oil or ghee on it. Make a cut in it from the center to the edge. Pick up the cut edge and start rolling it so that you end up with a cone. - With the palm of your hand flatten it while twisting it so that it once again forms a ball type thing. Flatten it again in chapati shape and cook it on medium to low heat. Turn it over once the bottom is golden brown.
  4. When both sides are golden brown it’s done. - Serve with white butter, garlic chutney, achar or raita. Ready to serve.

Besan ki Roti Recipe is one of the essential parts of Pakistan's traditional dishes, especially the favourite one in Punjab. Easy and Quick breakfast/brunch Besan Ki Roti with Tomato Chutney Recipe is a delicious combo. Try out this Besan Ki Roti with Tomato Chutney Recipe and tell us how do you like it.. Besan ki Roti (Gram Flour Roti) - Chop the onion very fine. Slice the chilies into very small pieces.

So that’s going to wrap it up with this exceptional food simple besan ki roti recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!