Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, steamed banana loaf. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
This banana loaf has been one of the most popular recipes. Thousands of people make it every day because it is easy to make. Learn how to make Steamed Fish In Banana Leaves with chef Sneha Nair only on Get Curried.
Steamed banana loaf is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Steamed banana loaf is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have steamed banana loaf using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Steamed banana loaf:
- Prepare 1/2 cup sugar
- Get 1 tsp baking soda
- Take 1/2 tsp salt
- Prepare 3 big very ripe banana (mashed)
- Make ready 1/4 cup milk
- Prepare 1/3 cup vegetable oil
- Prepare 2 eggs
- Take 1 tsp vanilla oil or essence
- Get Raisins(optional)
In this Southeast Asian dish, you'll be wrapping cod fillets in banana leaves and cooking them to flaky perfection. You're essentially creating a packet in which to steam the fish. The leaves have a wide range of applications because they are large, flexible, waterproof and decorative. Fold the banana leaves over the fish and tie up with kitchen string to secure.
Instructions to make Steamed banana loaf:
- Grease a glass bowl lightly with oil & pour water into a pot & place on medium heat to boil.
- Whisk mashed bananas, milk, sugar, oil, vanilla & eggs together.
- Sift in flour, baking soda & salt. Fold in raisins if using.
- Pour batter into greased bowl, cover the top of the bowl with a plastic bag or foil, & place in the pot when the water boils. Ensure that the water is just reaching the bowl halfway.
- Boil for 30-45minutes or until a skewer inserted into the centre of the loaf comes out clean.
- Slice thinly & serve hot or cold, with a cup of hot beverage or fruit juice.
Place the fish packets into a steamer with the third banana leaf as a liner. Fold the banana leaves neatly and steam them in a steamer with plenty of hot water. Coarse salt and freshly cracked black pepper, to taste. If you're on a diet this a perfect dish for you! This is a preparation which is well marinated with mustard and ginger garlic paste and is steamed untill cooked to perfection!
So that is going to wrap this up with this exceptional food steamed banana loaf recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
