Bread and butter pudding with jam and cranberries
Bread and butter pudding with jam and cranberries

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, bread and butter pudding with jam and cranberries. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bread and butter pudding with jam and cranberries is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Bread and butter pudding with jam and cranberries is something which I have loved my entire life.

James Mackenzie's bread and butter pudding is laced with sweet white chocolate, perfectly balanced by the tartness of the cranberries. This cranberry bread and butter pudding recipe produces the ultimate Christmas dessert, not only for its festive flavour, but because it can be prepared in advance to reduce stress on the day. Combine butter and jam in a small saucepan over low heat.

To begin with this recipe, we must prepare a few components. You can cook bread and butter pudding with jam and cranberries using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Bread and butter pudding with jam and cranberries:
  1. Take 1 egg
  2. Take 400 ml milk (I mixed ⅓ cream with ⅔ milk)
  3. Get 2-3 TBS sugar
  4. Get Butter
  5. Get 2 bread rolls/3 slices bread
  6. Take Apricot jam
  7. Prepare Dried cranberries

Have no choice but to switch on the air condition while making.. A classic and comforting warm pudding. This poor man's pudding is a budget-friendly way to use less-than-fresh bread. I have made the delicious My Grandmother's Ginger Jam Bread And Butter Pudding before with great success.

Steps to make Bread and butter pudding with jam and cranberries:
  1. Cut rolls/bread in half.
  2. Spread both butter and jam generously over the bread. Sprinkle over 1 TSP dried cranberries over each piece.
  3. Place bread evenly in a loaf tin or similar small baking dish.
  4. Whisk together egg, milk and sugar, till sugar has dissolved, then pour over bread. Dunk bread pieces into egg mixture to saturate each slice well. Or leave to soak for 10-15 mins in fridge.
  5. Bake in preheated oven at low heat at gas 3 or 170°c for 30mins until egg mixture has set.
  6. Delicious hot or cold, on its own or with cream.
  7. Variations: choose whichever jam or marmalade you prefer, and whichever dried fruit or nuts you may like.

I have just found that I don't have any raisins but I do have a new packet of cranberries. I know it's a silly query but would it ruin the dish using the cranberries? Thanks In Nigella's Bread And Butter Pudding recipe from "A Taste of My Life" is it essential to toast the bread beforehand? Spread the butter on both slices of bread, then spread one side of each with jam. Next get a saucepan and combine caster sugar, milk and double cream.

So that’s going to wrap this up for this exceptional food bread and butter pudding with jam and cranberries recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!