Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, strawberry phirni pudding with nutty caramelised heart. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Strawberry phirni pudding With Nutty Caramelised Heart is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Strawberry phirni pudding With Nutty Caramelised Heart is something which I have loved my entire life.
Chef Ajay Chopra demonstrates how to prepare Kesari Phirni With Nutty Caramel Discs. Strawberry phirni is a creamy, fruity, light dessert perfect to celebrate special occassions like birthdays, get togethers or Valentine's day. For those of you who are new to this Indian rice pudding and wondering what is phirni?
To begin with this particular recipe, we must prepare a few components. You can cook strawberry phirni pudding with nutty caramelised heart using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry phirni pudding With Nutty Caramelised Heart:
- Take 1 1/2 kg milk
- Make ready 250 gm mawa
- Make ready 100 gm Rice powder mixed in 1 glass cold milk
- Make ready 14-15 Strawberries
- Prepare to taste Sugar
- Make ready 1 teaspoon Cardamom powder
- Prepare 2 tablespoons Mix dry fruits
- Take 10-12 Saffron strands
- Take Ingredients For caramelised Heart:
- Get 2 tablespoon Sugar
- Make ready 1/2 tablespoon Chopped mix nuts
- Get 1 teaspoon Poppy seeds
Puree almond milk and strawberries in a blender until smooth; pour into a bowl. Stir chia seeds, honey, and vanilla extract into the strawberry puree. Delicious and such a easy pudding which taste so yummy. It is one of the best desert you can make with bread.
Instructions to make Strawberry phirni pudding With Nutty Caramelised Heart:
- Boil milk in a heavy bottom pan. Slow the flame.
- While boiling add mawa and rice powder milk.
- Keep stirring. Add saffron and cardamom powder. Keep boiling till it thickens.
- At last add sugar.Switch off the flame. Let it cool completely.
- When phirni cools completely blend Strawberry with phirni till it smoothens. Add mixed dry fruits and keep aside.
- To make caramelised heart, - First heat sugar on slow flame, when it Caramelised add rest mentioned ingredients. Now quickly pour on greased plate and use heart mould to cut in heart shape. Nutty Caramelised Heart is ready.
- Garnish phirni with nutty Caramelised heart, Strawberry, sprinklers and dry fruits.
- Chill for 2 hours and it's ready to relish.
I have been eyeing on this recipe for a long time. And some of my viewers have been asking for bread caramel custard recipe. Phirni Recipe (फिरनी रेसिपी) - Check out the simple steps on how to make Phirni with Milkmaid. Cook up this homemade Phirni recipe for quick surprise for your Phirni Recipe. Light, creamy and sweet, this chilled rice pudding flavoured with rose water is the perfect accompaniment for a hot summer day or.
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