Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, sagu coconut custard. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Sagu Coconut Custard is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Sagu Coconut Custard is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have sagu coconut custard using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sagu Coconut Custard:
- Get 1/3 cup Sagudana
- Make ready Water to boil Sagudana
- Get 1/2 liter Milk
- Get 1/2 cup Sugar
- Make ready 1 tin Coconut milk
- Make ready 1 tin Mixed fruit cocktail
- Prepare Vanilla custard 2 tbsp dissolve kar lain 1/4 milk mein
- Take Strawberry jelly
Steps to make Sagu Coconut Custard:
- Sagudana 8-10 minutes pani mein paka kar strain kar lain, phir thanday pani sy dho kar alag rakh lain.
- Milk boil kar ke sugar mix karen or custard powder daal kar achi trha cook karen, lumps na banen.
- Phir is mein coconut milk, Sagudana daal kar thanda honay dain.
- Jelly ko 1 cup pani dal kar bana kar thanda kar ke cut kar lain.
- Fruit cocktail or jelly add karen or thanda kar ke serve karen.
So that’s going to wrap this up for this exceptional food sagu coconut custard recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
