Sweetcorn ham and rice
Sweetcorn ham and rice

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sweetcorn ham and rice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sweetcorn ham and rice is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Sweetcorn ham and rice is something that I’ve loved my whole life. They’re fine and they look fantastic.

Stir and mix thoroughly and keep repeating process until all the rice has been fried. this is where i taste and chuck more pork seasoning (if needed) and add some. Heat a little canola oil in a large frying pan over medium-high heat. Add the green onion and cheese.

To begin with this recipe, we have to first prepare a few ingredients. You can cook sweetcorn ham and rice using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sweetcorn ham and rice:
  1. Get 1 tin sainsburys lean ham
  2. Make ready 1 bag (250 g) long grain rice
  3. Make ready 1 tin sweetcorn

Add the ham, eggs, and the peas and carrot blend to the oil. Please added to your recipe notes that this recipe can take longer than an hour to cook…this could actually be a great crock pot recipe for a family to walk away from. Wednesday: Cheesy ham & broccoli rice skillet (use leftover ham, instead of ham steak), plus red grapes, and carrots + celery sticks with hummus. Here's how you can skip casserole dish and cook this as a one pot meal:.

Steps to make Sweetcorn ham and rice:
  1. Fry off ham in a small pan or skillet add seasonings too taste
  2. Microwave long grain rice as instructed on pack
  3. Heat sweetcorn in microwave for 1 1/2 mins
  4. Mix sweet corn rice and ham in a large bowl
  5. Serve in bowl or plate and eat hot

Fried rice loaded with ham and veggies that is so delicious it is better than takeout! My obsession with ham fried rice started at a young age. I was the pickiest eater created! Every time we would go out to eat I would order chicken fingers, even for breakfast. And if we got chinese food, I would order ham fried rice.

So that is going to wrap this up for this special food sweetcorn ham and rice recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!