Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, fresh tuna melt sandwich. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Fresh Tuna Melt Sandwich is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Fresh Tuna Melt Sandwich is something that I’ve loved my whole life. They are nice and they look wonderful.
A tuna melt consists of some kind of tuna salad mixture that is a mixed together with vegetables in the tuna then melted between two slices of bread. Melted sandwiches are known to be a hot sandwich that usually consists of cheese being melted and some other layers inside the sandwich like tomatoes or pickles for a crunchy texture. The tuna melt is getting a second look, thanks to grocery getters stocking up on canned fish.. "Tinned seafood is considered secondary to fresh.
To begin with this particular recipe, we have to first prepare a few components. You can have fresh tuna melt sandwich using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Fresh Tuna Melt Sandwich:
- Prepare 8 slice toasted bread
- Take 8 slice Pepper Jack cheese or any cheese you like
- Take 1/2 cup Shredded lettece
- Make ready 4 Thin slices of a large tomato
- Get 4 1/4 Inch thick fresh tuna steaks about 1 pound total weight
- Make ready 1/2 cup mayonnaise mixed with 1 teaspoon lemon juice, 1/2 teaspoon black pepper, 1/4 teaspoon garlic powder, 1/4 teaspoon cajun seasoning and 1/4 teaspoon hot sauce such as franks brand. Mix well.
Now I'll occasionally order a tuna sandwich out if I trust the place, but prefer to make them at home, and LOVE a good homemade tuna melt! This one looks amazing…must make soon! Tuna melts are usually served as open-faced sandwiches and pair perfectly with a hot bowl of soup for a satisfying lunch or dinner. This was an excellent, yet basic tuna melt recipe.
Steps to make Fresh Tuna Melt Sandwich:
- In a large skillet heat enough olive oil to just coat skillet, season tuna steaks lightly with salt and pepper, sear tuna on one side just until color changes, flip over put 2 slices of cheese on each tuna steak, cover and cook just until cheese melts. Do not over cook tuna it cooks very fast.
- Spread mayonnaise mixture on each slice of toasted bread place lettece evenly on 4 slices toasted bread, top with a tomato slice, then top with tuna and put top slice of toasted bread close sandwich, cut on the diagonal and serve hot!!
It was not too difficult to prepare, and it was so tasty. I enjoyed the balsalmic, dijon and dill pickle flavors, they blend well together. I found that the tuna mix was enough for two sandwiches. What a great idea to have the bread toast in the oven while you make the filling, I like multitasking! Press the salad onto the bread and spread tuna all the way to the edges of the bread.
So that is going to wrap this up with this exceptional food fresh tuna melt sandwich recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
