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Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, set dosa with vegetable sagu (mixed veggies curry).. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mixed vegetable sagu or saagu recipe explained with step by step pictures and video. This Karnataka style vegetable sagu or veg saagu is served as an accompaniment with set dosa or poori. Vegetable sagu or saagu is a kind of vegetable kurma having very soft and mild taste. in short saagu / sagu is a coconut rich veg curry with combination of variety of vegetables and spices. try out the saagu recipe with set dosa or poori. also enjoy your morning breakfast with masala tea. finally, if you like curry recipes, then check out my palak paneer, stuffed brinjal, molake kaalu palya.

Set Dosa with vegetable sagu (mixed veggies curry). is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Set Dosa with vegetable sagu (mixed veggies curry). is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook set dosa with vegetable sagu (mixed veggies curry). using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Set Dosa with vegetable sagu (mixed veggies curry).:

1. Prepare Potato
2. Get Carrot
3. Prepare Cauliflower
4. Prepare French beans
5. Make ready Green peas
6. Make ready Grated coconut
7. Make ready Few cashews
8. Prepare Green chillies
9. Take Fresh coriander
10. Make ready 1 tsp Coriander seeds
11. Get 4 cloves
12. Take stick Small cinnamon
13. Take 2 cardamom
14. Take 1 tsp chilli powder
15. Prepare Turmeric powder

It goes well with set dosa, poori, chapati, neer dosa and rava idli. We need masala paste and cooked vegetables. Sagu or Mixed Vegetable Sagu, almost always pronounced in a rush as 'sagg' is one of the most Here, a large and vibrant assortment of veggies is cooked with a traditional tempering and flavoured When the seeds crackle, add the urad dal, red chillies, asafoetida and curry leaves and sauté on a. Mixed Vegetable Sagu or Saagu, as we call is a famous combination for breakfast varieties like Set dosa and Poori and is served in most of the darshinis and hotels in Karnataka.

Steps to make Set Dosa with vegetable sagu (mixed veggies curry).:

1. Boil the cut veggies in enough water.In a blender add in dry spices to blend into a coarse powder.
2. Now goes in all wet wet ingredients like coconut, coriander leaves, green chillies & soaked cashews. Blend into a fine paste. Heat up the pan & add in oil.once the oil.is hot add masala paste ot it.Saute well.
3. Add boiled veggies with water into the pan.Give a good mix.Add in salt & finally cook for 5 mins.Its ready.Serve with Dosa or Poori.This curry tastes nice even with rice & roti.

My favorite combination is with Set dosa and infact Set dosa-Sagu is my most favorite breakfast and would not miss to order. Veg sagu is ready to serve. You can serve this with set dosa or poori or chapathi too. What I Used A few curry leaves. Cook the vegetables in a closed pan until soft with very little water. ohh.

So that is going to wrap it up for this special food set dosa with vegetable sagu (mixed veggies curry). recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!