Milky Macaroni(>10 min recipe)
Milky Macaroni(>10 min recipe)

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, milky macaroni(>10 min recipe). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Add your precooked pasta and milk together in a pan. As if you were making soup. Add, salt, pepper and a couple pats of butter.

To begin with this recipe, we must prepare a few components. You can cook milky macaroni(>10 min recipe) using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Milky Macaroni(>10 min recipe):
  1. Take 2 cups Macaroni pasta
  2. Prepare 2-3 cups Milk
  3. Make ready 2 Garlic cloves chopped finely
  4. Take 1 tbsp Oregano powder
  5. Get 2-3 Dry hot chilies 🌶
  6. Take 1 cup/ 2 cubes Cheese
  7. Make ready 2 tsp Butter
  8. Get 1/2 tsp Cumin seeds
  9. Get as required Salt

Combine milk, garlic powder, butter, and water in a saucepan and bring to a boil. Add in the macaroni noodles and reduce the heat to low (adding liquid as needed). That's one fewer ingredient than you need to add to the pot to make a box of Kraft macaroni and cheese. Not only that, but all three ingredients are staples, with shelf lives of weeks or months, which means that a simple lunch is always on.

Instructions to make Milky Macaroni(>10 min recipe):
  1. Heat the butter, tempered with cumin seeds. Add garlic.
  2. Now washed the pasta and add it in pan, add salt and oregano. Mix well.
  3. Then add milk in it. Cover it and cook for 5 mins.
  4. Grind the hot chilies little coarse in grinder. Now add cheese slice in it, mix well. Tasty cheese sauce will be ready automatically.
  5. If required then add some more milk, but pasta must be soft enough but not smashed. Sprinkle chilli flakes on it and serve hot.
  6. This creamy cheesy pasta is perfect dish for kids.

Not much flavor in this recipe so I added ground mustard, paprika, and garlic salt like most macaroni and cheese recipes call for. Still wasn't a fan of the chewy macaroni though. Cooking noodles in milk pulls the pasta's starch out into the liquid, thus creating a thick sauce. Add shredded cheese to elbow macaroni cooked in milk and you will create macaroni and cheese. Several creamy pasta recipes also call for elbow macaroni cooked in milk.

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