Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chili crabs 辣椒蟹. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Chili Crabs 辣椒蟹 is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Chili Crabs 辣椒蟹 is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chili crabs 辣椒蟹 using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chili Crabs 辣椒蟹:
- Get 5 Crabs
- Get 5 cloves Garlic (chopped)
- Get 10 pcs Chili's (chopped)
- Take 8 tbsp Tomota Sauce
- Get 8 tbsp Thai Sauce
- Prepare 1 Eggs
- Prepare Pinch Salt
- Prepare Pinch Sugar
- Get 2 pcs Lemongrass
- Get Potato Starch
Steps to make Chili Crabs 辣椒蟹:
- Cleaning crabs and put aside…
- Heat up the wok with 3tbsp vegetables oil and Stir-fried garlic & chili then add in lemongrass, tomato sauce & thai sauce… also add in some water to control the thickness of the sauce.
- Add in all the crabs and covered for 3 minutes then salt & sugar add in for taste. Lastly add in the eggs stir well then potato starch to adjust the thickness of the chili sauce.. ready to be served with bread
So that is going to wrap it up for this exceptional food chili crabs 辣椒蟹 recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
