Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ayam woku. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Ayam Woku is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Ayam Woku is something that I have loved my whole life. They’re fine and they look fantastic.
Ayam woku biasanya dimasak hingga kuahnya mengental dan sedikit menyusut. Sajian ini adalah lauk yang sangat cocok bersanding dengan nasi putih panas. Ayam woku merupakan resep masakan ayam dengan aroma rempah dan rasa pedas khas Manado.
To get started with this recipe, we have to first prepare a few components. You can cook ayam woku using 19 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Ayam Woku:
- Get 4 skin-on chicken legs
- Prepare 4 tbsp vegetable oil
- Prepare 5 kaffir lime leaves
- Get 2 pandan leaves, knotted
- Get 2 lemongrass, bruised and knotted
- Take 2 tsp salt
- Prepare 2 tsp sugar
- Take 750 ml water
- Make ready 1 tomato, cut into small pieces
- Get 2 spring onions, thinly sliced
- Prepare 1/4 cup lemon basil leaves or thai basil
- Get Spice Paste :
- Get 5 shallots
- Prepare 3 cloves garlic
- Make ready 3 red big chilies
- Make ready 5 red bird eye chilies
- Prepare 5 candlenuts
- Prepare 1 /2 tsp ground turmeric
- Make ready 2 inch ginger
Hidangan khas nusantara ini punya rasa yang begitu lezat sehingga Ayam woku Manado ini menggunakan bumbu rempah-rempah yang lebih banyak macamnya seperti. Resep Ayam Woku - Masakan Nusantara memang sangat kaya. Berbagai daerah memiliki makanan khas sendiri-sendiri dengan cita rasa yang juga otentik. Resep ayam woku - Ayam sudah menjadi menu makanan yang banyak diminati oleh banyak kalangan.
Steps to make Ayam Woku:
- Grind all the spice paste ingredients using a food processor. Put a bit of oil to loosen the texture. Put aside.
- Heat oil in a pot. Sauté the spice paste, kaffir lime leaves, pandan leaves and lemongrass until fragrant. About 4 to 5 minutes.
- Add chicken and cook until no longer pink.
- Add salt, sugar and water. Bring to boil and continue cooking until the chicken are fully cooked. Adjust salt and sugar as needed.
- Add tomato, sliced spring onions and lemon basil. Stir and cook until lemon basil are wilted.
- Turn off the heat, transfer to a serving bowl and serve with rice.
Banyak olahan masakan yang menyajikan berbagai varian ayam, salah satunya adalah. Ayam Woku resep rahasia khas Item's Kitchen, Halal dan dijamin ketagihan! Bumbu aneka rupa selalu punya daya goda. Apalagi dengan paduan bermacam rempah dan ditambah wanginya daun kemangi, memberikan sensasi rasa yang tak biasa. Dimasak dengan cara yang benar, Ayam Woku maknyus hingga ke tulang, bumbunya meresap buat makan makin lahap.
So that is going to wrap it up with this special food ayam woku recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
