Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, semolina pudding. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Semolina Pudding is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Semolina Pudding is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook semolina pudding using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Semolina Pudding:
- Prepare 1/2 tsp sweet cinnamon, plus extra for sprinkling
- Make ready 600 ml Semi-skimmed or whole milk
- Prepare 10-12 tsp semolina
- Prepare 1 tbsp sugar or sugar-free alternative such as splenda
Instructions to make Semolina Pudding:
- Pour the milk into a pan along with the sugar and 1/2 tsp cinnamon and bring to a boiling point over medium heat.
- Add the semolina, whisking continously until the pudding starts to bubble and thicken slightly.
- Remove from the heat and transfer to a bowl. It'll still be slightly running but as it cools down it will harden.
- Top with cinnamon, jam, nuts or fruit of choice.
So that is going to wrap this up with this exceptional food semolina pudding recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
