Indian Mackerel with Green Chili
Indian Mackerel with Green Chili

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, indian mackerel with green chili. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Indian Mackerel with Green Chili is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Indian Mackerel with Green Chili is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have indian mackerel with green chili using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Indian Mackerel with Green Chili:
  1. Take 2 piece indian mackerel
  2. Get 6 green chili
  3. Make ready 3 clove onion
  4. Make ready 3 clove garlic
  5. Take 3 bay leaf
  6. Take 1/2 tsp salt
  7. Get 1 tbsp soy sauce
  8. Make ready 3 tbsp vegetable oil
  9. Prepare 5 tbsp water
  10. Get 1 packages seasoning flour mix
  11. Take 200 ml vegetable oil

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Instructions to make Indian Mackerel with Green Chili:
  1. preheat oil and deep fry indian mackerel after battered with flour. set aside.
  2. slice onion, garlic, green and chili.
  3. preheat oil and add garlic, then onion and green chili.
  4. add bay leaf, soy sauce and salt, mix.
  5. put fish on a plate and drop the chili mix on it.

Green Chili Pickle is a delightful way to spice up any meal. Indian meals are generally served with a variety of condiments, of which pickles are the most common. View top rated Green chili pickle indian recipes with ratings and reviews. Green chili pickle, Pickled Green Chilies, Green Chili, etc. Bangda (mackerel) curry with green mango.

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