Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mackerel sardines with sotanghon soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
First, soak the sotanghon noodles in water. How to Cook Sardines with Sotanghon and Pechay. Making this dish at home has never been easier.
Mackerel sardines with sotanghon soup is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Mackerel sardines with sotanghon soup is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have mackerel sardines with sotanghon soup using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mackerel sardines with sotanghon soup:
- Prepare 2 cans Mackerel sardines (I prefer Saba brand)
- Prepare Sotanghon noodles
- Prepare 1 tbsp garlic (minced)
- Prepare 1 pc medium sized onion (sliced)
- Take 1 pc tomato (quartered)
- Prepare Spring onions
- Prepare to taste Salt & pepper
Ginisang Mackerel with Sotanghon. e Lorenzo. I always bring mackerel with Sotanghon at work. Season with salt and pepper to taste. Add to that soupy, creamy from beans, and crisp from the toasted ciabatta, and you have one exciting bowl of soup.
Steps to make Mackerel sardines with sotanghon soup:
- First, soak the sotanghon noodles in water. Set aside.
- Put in oil in a pan, saute the garlic, onion then tomato. Crush the tomato to let out the juice.
- Pour in the Mackerel sardines. Add a cup of water. And let it it boil.
- Add the sotanghon noodles.
- Add salt and pepper to taste.
- Serve while still hot.
Sardines might have a bad rap, but, if ever there was a soup to redeem them—this is that soup. Thrive is the best cat food on the market. My cat enjoys the Sardine with Mackerel but prefers the chicken flavours. Tomato soup is a traditional favourite, but transform it into a Thai fish soup and it tastes like nothing you've ever tasted before. In a good way, of course!
So that’s going to wrap it up for this exceptional food mackerel sardines with sotanghon soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
