Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cherry moscow mule. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Cherry Moscow Mule is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Cherry Moscow Mule is something which I’ve loved my whole life.
Explore our delicious cocktails & craft the perfect drink for any occasion! Simply made, SKYY® creates the ultimate vodka for one of our delicious cocktail creations. Add ice and serve with lime wedges.
To get started with this recipe, we have to prepare a few ingredients. You can cook cherry moscow mule using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cherry Moscow Mule:
- Make ready Vodka
- Prepare 1 1/2 oz Cherry Vodka (Moonshine)
- Make ready Ginger Beer (Cock and Bull)
- Get 1/2 Lime
- Make ready ice
- Get 1 tsp Maraschino Cherry Juice
- Get 1 Maraschino Cherry
If you are looking for more twists on the original Moscow Mule recipe,. In a glass, muddle maraschino cherries and lime juice. In a copper mug, pour cherry mixture over ice and top it off with ginger beer. How To Make A Cherry Moscow Mule.
Steps to make Cherry Moscow Mule:
- In a copper cup add your ice, vodka, maraschino cherry juice and juice from your lime.
- Slowly pour in your Ginger beer topping off your cup and stir gently.
- Garnish with a cherry and enjoy!!!
The best five minutes of your day! Blend up your fresh pitted cherries. When you blend the cherries use an immersion stick blender or magic bullet size blender since it's a small amount. Add the lime juice and the vodka. I think this Cherry Moscow Mule would be perfect for just about any occasion, Valentine's Day, Girl's Night, even Christmas.
So that’s going to wrap it up with this exceptional food cherry moscow mule recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
