Padang-style Kalio Ayam (Padang's Chicken Casserole) 😋🐥🐣🌶🥘
Padang-style Kalio Ayam (Padang's Chicken Casserole) 😋🐥🐣🌶🥘

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, padang-style kalio ayam (padang's chicken casserole) 😋🐥🐣🌶🥘. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Padang-style Kalio Ayam (Padang's Chicken Casserole) 😋🐥🐣🌶🥘 is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Padang-style Kalio Ayam (Padang's Chicken Casserole) 😋🐥🐣🌶🥘 is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have padang-style kalio ayam (padang's chicken casserole) 😋🐥🐣🌶🥘 using 31 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Padang-style Kalio Ayam (Padang's Chicken Casserole) 😋🐥🐣🌶🥘:
  1. Make ready 1 whole Chicken 2kg cut into big pieces
  2. Make ready 1 Lemon juice
  3. Make ready 1/2 kg potato peeled, slice thickly like a biscuits
  4. Take 1 big Onions (100g), chopped finely
  5. Get 8 shallots
  6. Make ready 7 cloves Garlic
  7. Make ready 5 Candle Nuts/Macadamia (Kemiri)
  8. Take 6 cm fresh Ginger, sliced thickly on top leaving the base intact
  9. Make ready (when the dish is cook, then it's easily to discard this ginger)
  10. Make ready 6 cm fresh Galangal,slice thickly on top leaving the base intact
  11. Get (or 1 tbs ground Galangal/Lengkuas powder)
  12. Take 15 fresh Red Chillies, pounded into paste
  13. Make ready 5 Bay Leaves (daun salam)
  14. Get 1 Curry Leaves (see image)
  15. Make ready 2 Lemongrass stalks,bruised the white part,tied up the top green
  16. Make ready 5 Kaffir lime leaves, teared the sides leaves to loosen the oil
  17. Make ready 1 tsb groundTurmeric powder(Curcuma) (no need of fresh Turmeric)
  18. Make ready 1 tsp ground Coriander powder or 1 tbs whole Coriander
  19. Get 1/2 tsp ground Cumin powder
  20. Get 1 tbs Tamarind paste or 2 tbs Tamarind juice
  21. Prepare 2 Tbs soft Brown Sugar or Palm sugar
  22. Get 1 can Coconut Cream or 1 lt. Coconut liquid from Coconut fruit
  23. Take Water parboiled from the kettle
  24. Take Vegetable Rice Bran Oil
  25. Prepare 1 tsp salt
  26. Take Black pepper grinded
  27. Prepare On top centre: w Coriander leaves,the stalks are nice to eat too
  28. Prepare To serve: steamed Jasmine Rice cook in Rice Cooker or
  29. Get 4 Ketupat cakes (pressed cooked rice)(see image):
  30. Take Rice boiled in square shaped packet of plaited Coconut leaves
  31. Prepare Prepare: On top of individual plate put a soft large banana leaf
Instructions to make Padang-style Kalio Ayam (Padang's Chicken Casserole) 😋🐥🐣🌶🥘:
  1. Wash the chicken, marinade with lemon juice. In a blender put the shallots,garlic,candle nuts,fresh chillies,the whole coriander to making a chillies paste mixture.In a wok on put oil,heat oil then add the chopped onion & stir fry 5 min,add the chillies paste &fry more 2'.Then put the Coconut cream, fry more 5' till bubble then add 5cups water,turmeric,coriander powder(if not using the whole one),gallangal,lemongrass,bay leaves,curry leaves,kaffir lemon leaves,tamarind paste, sugar: mix all
  2. Stir constantly to avoid the coconut cream be separated and let slowly to boil then add the chicken pieces. Add the sliced potatoes, salt and grinded black pepper, keep stirring and mix until starting to boil.
  3. Then lower down the temperature. Simmering on low temperature.Next add tamarind paste, sugar and mix until smooth. Put the lid on.If lack of liquid, add more water from the kettle. Taste the season.
  4. The chicken is cooked when change into brownish colour. Turn off the fire. The sauce is thick & abundant, taste delicious.(option: on top centre decorate with bunch of Coriander leaves that have delicious flavour). 😚To serve: pour the gravy sauce, the cooked meat & potatoes over the Ketupat (cut roughly into bite pieces) or on the cooked steamed rice placed on a plate which base is covered with soft banana leave.(to soften the banana leaves is to put them on the gas fire)

So that is going to wrap it up for this special food padang-style kalio ayam (padang's chicken casserole) 😋🐥🐣🌶🥘 recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!